| Producer: | Bonne Maman |
| Weight: | 125 g |
| Ingredients: | Wheat flour, sugar, invert sugar liquid, butter, eggs, almond powder, 1.3% lemon pulp, natural lemon flavor, acidity regulator: citric acid, salt, gelling agent: pectins. |
| Country of origin: | France |
| Energy: | 1844 kJ/ 439 kcal |
| Fat: | 17 g |
| of which saturates: | 9,5 g |
| Carbohydrates: | 66 g |
| of which sugars: | 40 g |
| Protein: | 5 g |
| Salt: | 0,3 g |
French dessert - a cupcake made of crisp dough with lemon filling (42%).
Benefits:
